My Creole-Cali Kitchen: Louisiana Roots with California Flavors

Price: $36.00 - $28.87
(as of Nov 22, 2025 17:50:29 UTC – Details)

Elevate your home cooking with more than 100 recipes that feature the vibrant fusion of Creole flavors and California freshness from renowned personal chef, Ryan Rondeno.

Chef Ryan Rondeno, who has dazzled the palates of celebrities with his innovative and mouthwatering creations, seamlessly blends the vibrant flavors of Creole cuisine with the fresh ethos of California cooking in My Creole-Cali Kitchen. Each recipe is meticulously crafted to be both intriguing, flavorful,, and accessible, allowing home cooks to recreate elevated dishes that burst with flavor and creativity. With dishes like tempura squash blossoms, crawfish enchiladas, and duck confit with whipped ricotta and pickled peaches, Rondeno brings his signature style to every page, ensuring that each dish is not only delicious but also visually stunning. And for those with a sweet tooth, there are celebration-worthy desserts like brown butter banana bread with pistachio praline and buttermilk ice cream, and—of course—beignets.

Rondeno, who has cooked for A-list stars, shares his culinary secrets and expert tips, making even the most sophisticated recipes easy to follow. The cookbook features step-by-step instructions, beautiful photographs, and clever twists on Southern favorites. Whether you’re a seasoned home cook or a beginner looking to impress your guests, My Creole-Cali Kitchen offers a treasure trove of recipes that are sure to level-up your cooking game while remaining approachable and fun. Indulge in the best of both worlds with this delightful fusion that promises to bring excitement and flair to your kitchen.

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Customer Reviews

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3.8 out of 5 stars 73

4.6 out of 5 stars 95

4.6 out of 5 stars 154

4.5 out of 5 stars 143

Price

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Publisher ‏ : ‎ Agate Surrey
Publication date ‏ : ‎ July 8, 2025
Edition ‏ : ‎ Illustrated
Language ‏ : ‎ English
Print length ‏ : ‎ 312 pages
ISBN-10 ‏ : ‎ 1572843519
ISBN-13 ‏ : ‎ 978-1572843516
Item Weight ‏ : ‎ 2.15 pounds
Dimensions ‏ : ‎ 7 x 1 x 9 inches
Best Sellers Rank: #600,801 in Books (See Top 100 in Books) #160 in Cajun & Creole Cooking, Food & Wine #667 in Southern U.S. Cooking, Food & Wine #1,674 in Celebrity & TV Show Cookbooks
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